Welcome to Know the Chef, the food blog dedicated to homemade Italian and French recipes, as well as some of our favorite sweet treats. Join us on a culinary journey as we explore the flavors of Europe and beyond.

Ingredients: 2-3 tbsp of Extra virgin olive oil 1 lb. of lean ground turkey 1 large sweet, diced onion 2 medium zucchinis diced 2 tbsp of dried oregano 1 tbsp of cumin ½ tsp of ground coriander Salt & pepper to taste 1 4oz can of green chilies 2 cans of cannellini beans 2 cups of reduced sodium chicken broth 1 cup of white wine Directions: Heat oil in a large, non-stick skillet. Add the ground turkey and onion, stirring to break up the meat. Cook until the meat is no longer