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Orange Citrus Cake Mix Cookies

Ingredients:

1 pkg of orange supreme cake mix

½ cup of vegetable oil

2 large eggs

3 tbsp of chopped candied orange peel (King Arthur Baking Company makes a good one)

Directions:

Pre-heat oven to 350 degrees.  Prepare a large cookie sheet with parchment paper.

In a standing mixer with a paddle attachment, stir together cake mix, oil, and eggs until well combined. Roll the dough into 1-inch balls. Place on the prepared cooking sheet 2 inches apart from each other. Bake until edges are just set for about 8 to 10 minutes. Remove from the oven and rest for 5 minutes. Transfer to a wire rack and cool completely. Spoon orange glaze over the tops of the cookies and sprinkle candied orange peel on top.

Once the glaze is set, place them in an airtight container in a single layer. Consume within 3 days or freeze up to 3 months.

 

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