Ingredients:   ¾ cups of non-fat milk 3 tbsp of flour 4 ozs of sharp white cheddar cheese (grated) ½ cup of mayonnaise 2 tbsp of prepared horseradish (not creamy) 2 tbsp of Dijon mustard 3 Brioche buns 1 tomato thinly sliced 1 lb. of deli-sliced, low-sodium ham 1 delicious red apple cored and grated 6 pieces of romaine lettuce (large sections only) Directions: Pre-heat oven to 350 degrees. In a small saucepan, whisk milk and flour over med-low heat until thickened. Add the ch

Ingredients : 6 slices of marbled rye bread 1 lb. sliced Montreal smoked meat or pastrami 1 to 1 ½ cups of drained sauerkraut 6 slices of Swiss cheese 1 kosher dill pickle thinly sliced 4 tbsp of thousand island dressing Directions: If using Monreal smoked meat, boil the package in water for 5 to 10 minutes; otherwise ensure the pastrami is at room temperature or steam in steamer pot for 3-4 minutes. Spread the dressing on one side of each bread slice. Add the meat, cheese, s