top of page
All My Recipes
Search
All Posts


Sauteed Chicken Tenders in Lemon Cream Sauce
Servings:  2 servicing Ingredients: 2 tablespoons of butter 1 pound of chicken tenders ¼ cup of reduced sodium chicken broth ¼ cup of dry...
Â
Â


Delicious Mashed Potato Casserole
Mashed Potato Casserole is a crowd-pleasing dish that’s perfect for any holiday meal or family gathering. Its creamy texture and rich...
Â
Â


Sausage & Artichoke with Penne
This is a fan favorite at our Sunday gatherings. It is quick and easy to make and adds in the protien and veggies we all need. Directions: 1 bag of frozen baby artichokes (it is hard to find the fresh one and you do not want to use the large ones, they are too tough) ½ onion chopped 330 grams of sausage with skins removed and chopped up and cooked in sauté pan. ½ cup of white wine 1/2/cup of chicken broth 16 ozs Penna Parmigiano Cheese, salt, pepper to taste  Slice artichok
Â
Â


Palestini Family Pizza Recipe
There is nothing like homemade pizza done of the BBQ! Makes 3 doughs                                                                     ...
Â
Â


The Palestini Family Fresh Potato Gnocchi
This Gnocchi with a delicate red sauce will just melt in your mouth. This is a recipe where the whole family can get in the game making....
Â
Â


Great Grammie’s Dinner Rolls
These buttery dinner rolls are a great addition to any holiday meal. Fresh out of the oven. At the end of the recipe you will find two...
Â
Â


Old Fashion Beet Salad
This simple beet salad recipe uses just a handful of ingredients for a great side dish. Roasted beets add a sweet, earthy flavor. 2...
Â
Â


Date & Pecan Pinwheel Cookies
These make for a great holiday cookie! This recipe is a slight variation a friends' (Alix) grandmothers' cookies made traditionally...
Â
Â


Cannoli Cookies
These cookies are a fan favorite at holiday gatherings and cookie exchanges. Ingredients: 2 ½ cups of flour 1 ½ tsp baking power ½ tsp of...
Â
Â


Maple Date & Pecan Thumbprint Cookies
A healthyer version, has this uses maple syrup instead of brown sugar. You add a bit of driseled frosting to sweeten it up ever so...
Â
Â


Mini Pigs in a Blanket
This ia a great little treat for a small gathering. Yummy Ingredients: 28 ounces of cocktail sausages 2 Pkg of Pillsbury crescent rolls 1...
Â
Â


Avocado Stuffed Deviled Eggs
This is a heathyer version of your typical deviled eggs. Having a specific servering plater show these deviled eggs really shows off this...
Â
Â


Baked Italian Meatballs In Home made Sauce
This is a fan favorite at our Sunday family gatherings, pared with fresh pasta Warm Ready to eat. Ingredients: 1 lb. ground beef & 1 lb....
Â
Â


No-Knead Italian Bread
Rich/dense inside with a crunchie outside Fresh out of the oven Ingredients 6 cups of bread flour – I use King Author 1 package of Active...
Â
Â


Escargo
Done with Black Truffle Oil instead of Garlic Tastes just like the garlic version without the heavy after taste! Ingredients:...
Â
Â


Caprese Chicken Foil Packs
These are very moist, flavorable and tender Because these are done on the BBQ in closed foil packs, there is no mess to clean up and you...
Â
Â


Pork Cutlets
This is a fan favorite in our house. I usually pare them with fried zuchinni or jumbalaya rice. Both of these side can be found on this...
Â
Â


Cheddar Hash Brown Omelet
Good added veggies & protien Makes 4 Servings  Ingredients: 2 cups of frozen shredded hashbrown potatoes, thawed ½ cup of chopped green...
Â
Â


Montreal Style Bagels
These are great with your favorite filling Ingredients: 1 ½ cups of room temperature water 2 pkgs of quick-raising yeast 2 ½ tsp salt 1...
Â
Â


Show-Stopping Coconut Cake
There's something inherently celebratory about a beautifully crafted coconut cake. With its fluffy layers, creamy frosting, bright jammy...
Â
Â
bottom of page